A summer of taxi adventures in New York City has led to some astoundingly delicious things to eat. In the interest of exploiting remembered pleasures, here are my seven favorite cabbie-recommended dishes to date – in random order. If you’re anywhere near the Biggest Apple, I hope you have a chance to try them:
Tags: New York Food Adventures, top 7
Posted in Agedashi tofu, bronx, Ganapati Temple, Hanami, hot sour soup, jollof rice, masala dosa, mofongo, momo, New York Food Adventures, Papaye, Queens, ramen setagaya, Sofrito, Tangra Masala, tilapia, Tokyo II Japanese Kitchen | 1 Comment »
The first thing I noticed when I opened the menu at Tangra Masala – the Indian-Chinese restaurant recommended by Mizanur, the star of last week’s taxi adventure – was the sea of chili pepper symbols. 108 chili pepper symbols. 108 hot and spicy dishes out of 159. (Yes, I counted them. I’m nerdy like
Tags: Elmhurst, hot sour soup, Indian-Chinese, Lollipop chicken, manchurian beef, New York Food Adventures, Queens, Tangra Masala
Posted in Elmhurst, hot sour soup, Indian-Chinese, Lollipop chicken, manchurian beef, New York Food Adventures, Queens, Tangra Masala | 1 Comment »