Marathon Sunday. New York City. I had visions of giving out banana after banana to exhausted, potassium-depleted runners. Then a cook from the Modern got in my cab and led me to French-Korean pastries far from the race day madness.
Thanks for stopping by Taxi Gourmet. The matriarch of my family passed away, and I’m in California this week.
Stay tuned for more cab adventures and more food after November 8.
Here's what happens when you get to chatting with fellow drivers at the taxi garage before your shift starts: you end up at a Colombian restaurant in Jackson Heights face to face with a plate of pork belly.
Every time I go behind the wheel, I marvel at the people I meet, the food I taste, and the things New York shows me.
If you're living in or traveling to the Metropolis of Beef, there are quite a few non-bovine treats that are unique to Buenos Aires and totally worth tasting. Here are my ten taxista-recommended favorites.
We were crawling north on 8th Avenue when the cabbie confessed his love for his wife's cooking - and for the 'healthy food' at Blimpie, Domino's and Pizza Hut.